Enjoy Seasonal Cha-Kaiseki at Legendary Restaurant Kobikicho Ohno

Enjoy an exclusive booking for your group at the preeminent Kobikicho Ohno Restaurant in the Yotsuya neighborhood, and delight in real Japanese hospitality and the unparalleled attentiveness that comes with being the chef’s only focus. Kobikicho Ohno specializes in “cha-kaiseki”, the traditional cuisine served in a tea ceremony. Cha-kaiseki expert, proprietor, and passionate chef Tomoyuki Ohno will talk you through the history, cultural significance, aesthetics, and etiquette of this culinary tradition as you dine so you can savor a feast for your intellectual curiosity as well as the all-five-senses culinary delights.

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Dining on the Vegetarian Shojin Cuisine of Imperial Princesses at a Tokyo Convent